Today's revenue
₹47,820
184 orders · ₹260 avg
+12.4%vs last week
Net profit
₹19,240
Margin 40.2%
+8.1%vs last week
Expenses
₹28,580
Food cost 32%
+3.2%vs last week
Orders
184
Dine-in 112 · Takeaway 72
+6.0%vs last week
Revenue vs Expenses
Last 7 days
Sales by category
This week
- Mains48%
- Beverages22%
- Desserts14%
- Starters16%
Top selling products
By revenue, last 7 days
| Item | Qty | Revenue | Trend |
|---|---|---|---|
| Margherita Pizza | 142 | ₹56,800 | +18% |
| Butter Chicken | 118 | ₹47,200 | +12% |
| Pasta Alfredo | 96 | ₹38,400 | +8% |
| Caesar Salad | 72 | ₹21,600 | -3% |
| Tiramisu | 64 | ₹19,200 | +22% |
Inventory alerts
- Critical
Mozzarella
1.2 kg left
- Low
Olive Oil
3 bottles
- Low
Basil leaves
200 g
Staff on duty
- RVOn shift
Rahul Verma
Head Chef
- AKOn shift
Aisha Khan
Cashier
- MTBreak
Mike Tan
Server
- PIOff
Priya Iyer
Server
AI suggestion
Fridays peak between 8–10 PM. Adding one more server and prepping 30 extra Margheritas could capture an estimated ₹14,400 in lost sales.
Hourly orders
Today
Expense breakdown
This month
- Raw materials₹2,84,000
- Salaries₹1,00,000
- Rent & utilities₹46,000
- Marketing₹28,000